Job Description

Quality Technician- Pennsauken NJ (near Philadelphia)

Job Summary: The primary responsibility of this role is to perform analytical and microbiological testing using established methodologies to ensure that all products meet food safety, quality specifications, and aseptic requirements. This includes testing finished goods, in-process items, and conducting equipment swabbing. The role utilizes approved laboratory techniques and performs complex calculations to ensure timely and accurate results.

Key Responsibilities: (Other duties may be assigned as necessary)

• Monitor and verify food safety preventive controls and critical factors (e.g., thermal process, sterilization) to ensure compliance.
• Perform package checks on production lines, ensuring that quality standards are met, and report any issues to QA management.
• Support testing of new or revised product formulas and packaging materials to ensure their safety and compliance.
• Conduct Pre-Operational Inspections, cleaning verification swabs, and allergen swabs as part of quality assurance processes.
• Educate and support team members on food safety responsibilities and best practices for good manufacturing procedures.
• Analyze data to identify trends and patterns, leading continuous improvement efforts and projects to enhance product and process quality.
• Place non-conforming products on hold, troubleshoot issues, and collaborate with leadership to investigate, determine root cause, and identify non-conforming product range.

Education/Experience:

• High school diploma or general education degree (GED) required. Associate’s or Bachelor’s degree preferred.
• Experience in manufacturing quality assurance in a highly regulated environment such as food or pharmaceutical manufacturing, preferred not required.

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